2024 365 days of crockpot - Place turkey in bottom of 3 quart slow cooker. 2. Rub the turkey on all sides with onion powder, garlic powder and bouillon. 3. Pour the soy sauce on top of turkey. 4. Cover and cook on …

Instructions. Add beef to the slow cooker. Combine ¼ cup olive oil, garlic, oregano, salt,pepper and lemon juice in a small bowl. Pour over the meat and toss to coat, in the slow cooker. Toss in the sliced onions. Cover and cook …Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onions and saute for 2 minutes. Add in the mushrooms and saute for 3 more minutes. Add to the slow cooker. Stir in the salt, garlic powder, pepper, thyme and rosemary. In a small bowl stir together the broth and cornstarch until smooth.Aug 3, 2023 · Dump in the corn and the cream of mushroom soup. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes on high pressure. When time is up let pot sit for 10 minutes and then move valve to venting. Place the cracker crumbs into a bowl. Stir the Italian salad dressing mix in with the crumbs. In a separate bowl add the melted butter. Pat each piece of chicken dry with a paper towel. Dip each chicken piece into the butter and then roll in the cracker crumbs. Place each piece of chicken into bottom of air fryer.Jan 31, 2024 · Slow Cooker Instructions: Add broth, chicken, onion, carrots, rice, cabbage, garlic powder, parsley, thyme, rosemary, sage, salt and butter into slow cooker. Cover and cook for 4 hours on low, or until rice is cooked through. Stir in the lemon zest and lemon juice. Break up chicken into smaller pieces. Nov 24, 2023 · Steps. Turn Instant Pot to saute setting. When display says HOT add in the beef and break it up. Add in the mushrooms and onions and brown for about 5 minutes. Drain off excess grease, if needed. Stir in the salt, Italian seasoning, garlic powder and black pepper. Instructions. Turn your Instant Pot onto “saute.”. Brown the ground turkey. Add in the diced onions, garlic, tomato paste and salt and cook until meat is browned and onions are soft and translucent. Add in the lentils, water, tomato sauce, diced tomatoes, green chiles, chili powder, cumin and pepper. Cover the Instant …Heat oven to 375 degrees. Add chicken into a greased baking dish. Add broth, salt, pepper, garlic powder, cream of mushroom soup, sour cream, bacon and parsley into a bowl. Stir well. Spoon the mixture over the chicken. Bake for 25 minutes. Serve chicken and sauce over hot cooked rice or mashed potatoes.Stir chicken back into the pot. Turn the Instant Pot to the saute setting. Stir in the beans, tortellini, parmesan cheese and spinach. The tortellini will take about 5 minutes to cook through. Turn off Instant Pot. Stir a cup of the hot soup in with the warmed half and half to temper it.Feb 20, 2020 · Instructions. Pour chicken broth into the slow cooker. Then add in the onion slices, smoked sausage, potatoes, cabbage and finally the butter. Toss a bit and sprinkle with a little salt and pepper. Cover and cook on low for 4-6 hours. Scoop into serving bowls and enjoy! When pan is hot add in the butter and melt. Add in the onion. Saute for 3 minutes and then add in the garlic and saute for 20 seconds. Stir in the chicken and then sprinkle it with the salt and pepper and stir. Add to the slow cooker. Add ingredients into slow cooker. Add in the broth, mushrooms, potatoes and bacon. Slow cook.Dec 17, 2023 · Slow Cooker Instructions: Heat a pan over medium high heat. Add in the butter and let it melt. Add in the onions and mushrooms and saute for 5 minutes. Add in the parsley, tarragon, garlic powder, salt and pepper. Stir to coat the mushrooms. Transfer to the slow cooker. Add in the broth and the chicken. Jan 22, 2024 · Steps. Turn Instant Pot to saute setting. When display says HOT add in the oil and swirl around. Add in the onions and sausage and brown for about 5 minutes. Add in the garlic and saute for 30 seconds. Pour in the broth and scrape bottom of pot so that nothing is sticking. Turn off Instant Pot. Instructions. Add the chicken, noodles, broth and butter to the Instant Pot. Try to cover the noodles as much as possible with the liquid. Cover the pot and secure the lid. Make sure valve is set to “sealing.”. Set the manual pressure cook button to 3 minutes.It should be smooth, no lumps. Thicken the soup: Turn the slow cooker to HIGH. Stir in the milk/flour mixture. Whisk it in. Make the dumplings: Combine 2 cups flour, baking powder, 1/2 tsp kosher salt, melted butter and 1 cup milk in a mixing bowl. Use a fork to combine well. Cook the dumplings: Drop the dumplings …Add enough water to cover the beans by 2 inches. Add in 1 Tbsp of salt. Let the beans soak overnight for at least 8 hours. The beans will expand so make sure you have enough water and a big enough bowl. After the beans have soaked, pour the beans into a colander and rinse off the beans. Place the rinsed beans into the slow cooker.Instructions. Pour chicken broth into the slow cooker. Then add in the onion slices, smoked sausage, potatoes, cabbage and finally the butter. Toss a bit and sprinkle with a little salt and pepper. Cover and cook on low for 4 …Add the green pepper, garlic, thyme, basil, marjoram, oregano, rosemary, bay leaf, brown sugar, tomatoes,tomato sauce, water and bouillon into the slow cooker. Cover and cook on LOW for about 4-6 hours. Discard the bay leaf. Cook the pasta over the stove top until al dente. Drain off the water and add the pasta to the slow cooker.Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting.A blogger shares her experience of using her crockpot for 365 days in a row and posts recipes and pictures. She invites readers to try the recipes and comment on their results.Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting.2 days ago · Make sure valve is set to sealing. Set manual/pressure cook button to 4 minutes. When time is up let pot sit for 5-10 minutes then move valve to venting and remove the lid. Stir. Stir in the parmesan cheese. Sprinkle the mozzarella on top. Place air fryer lid on top and bake at 300 degrees for 5 minutes. Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 0 minutes for orzo pasta or 4 minutes for elbow macaroni pasta. When time is up let pot sit for 5 minutes and then move valve to …In a mixing bowl whisk together the cream of mushroom soup and the milk. Fold in the green beans, chicken and stuffing mix. Scrape the mixture into a 7-inch by 3-inch baking dish*. Pour 1 ½ cups water into bottom of Instant Pot. Place baking dish on top of a sling/trivet*. Lower the dish into the Instant Pot.Mar 7, 2024 · Steps. Heat oven to 375 degrees F. Heat an oven safe pan over medium high heat on the stove (I used a cast iron pan). Add in the beef and break it up. Brown for about 5 minutes. Stir in the tomato sauce, ketchup, Worcestershire, mustard, garlic powder, onion powder, pepper, salt and corn. Sprinkle the cheese on top. Mr. 365 LOVES crock pot ribs!! The kids enjoy them, too. And is it a slow cooker or a crockpot? I guess it’s for you to decide. SAVE THIS SPARE RIBS SLOW COOKER RECIPE TO YOUR FAVORITE PINTEREST BOARD! …Add in the onion and saute them in the bacon grease until softened. Stir in the sliced sausage and let it brown for a couple minutes. Add the mixture to the slow cooker. Pour in the broth and the frozen pierogies. Add the cream cheese on top. Cover slow cooker and cook on low for 2-3 hours.Steps. Turn Instant Pot to saute setting. When displays says HOT add in the butter and let it melt. Add in the onion and saute for 3 minutes. Add in the chicken. Sprinkle with chicken with paprika, cayenne, salt, curry, pepper, nutmeg and parsley. Stir to …Slow Cooker Instructions: Add ingredients: Add water, soy sauce, onion, ketchup, sesame oil, garlic powder, red pepper flakes and honey into slow cooker. Stir well. Add in the chicken breasts and turn to coat. Slow cook: Cover and cook on low for 4-6 hours. Shred: Place chicken on a cutting board and shred.Heat oven to 375 degrees. Add chicken into a greased baking dish. Add broth, salt, pepper, garlic powder, cream of mushroom soup, sour cream, bacon and parsley into a bowl. Stir well. Spoon the mixture over the chicken. Bake for 25 minutes. Serve chicken and sauce over hot cooked rice or mashed potatoes.Heat oven to 375 degrees. Add chicken into a greased baking dish. Add broth, salt, pepper, garlic powder, cream of mushroom soup, sour cream, bacon and parsley into a bowl. Stir well. Spoon the mixture over the chicken. Bake for 25 minutes. Serve chicken and sauce over hot cooked rice or mashed potatoes.Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn …Add turkey mixture to the slow cooker. Add lentils, water, tomato sauce, diced tomatoes, green chiles, chili powder, cumin and pepper to the slow cooker. Cover and cook on HIGH for 2-3 hours or on LOW for 4-6 hours, or until lentils are tender. Scoop into servings bowls and top with cilantro and sour cream, if desired.Steps. Cook the chicken: For the Instant Pot— Add broth, chicken, olive oil, lemon juice, oregano, basil, dill, onion powder, garlic powder, salt and pepper into Instant Pot. Cover and lock the lid into place. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes.Turn your Instant Pot to the saute setting. In a small bowl stir together the cornstarch and water until smooth. Stir the mixture into the Instant Pot. Your sauce will start to thicken in a few minutes. When sauce is thick, stir in the frozen broccoli. Let the broccoli warm through and get cooked for about 3 minutes.Place the cracker crumbs into a bowl. Stir the Italian salad dressing mix in with the crumbs. In a separate bowl add the melted butter. Pat each piece of chicken dry with a paper towel. Dip each chicken piece into the butter and then roll in the cracker crumbs. Place each piece of chicken into bottom of air fryer.Add the bay leaf. Cover and heat on low for 6-8 hours or high for 4-6. When pork has finished cooking, remove from the crockpot and place onto a cutting board. Remove the bay leaf from the sauce and shred the meat with two forks. Return pork to the crockpot to cook on low for an additional 30 minutes.Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting.Feb 27, 2024 · Add chicken into slow cooker. In a bowl stir together the lemonade concentrate, ketchup, vinegar and white pepper. Pour the mixture over the chicken. Cover and cook on low for 4-6 hours. Use tongs to move chicken to a cutting board and shred. Stir the chicken into the sauce. Steps. Turn Instant Pot to saute setting. When display says HOT add in the ground beef and break it up. Add in the onions. Brown the beef for about 5 minutes. Drain off excess grease. Stir in the salt, pepper, garlic powder, mustard, Worcestershire sauce and ketchup. Turn off Instant Pot.Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 10 minutes and then move valve to venting. Stir. Heat oven to 450 degrees. Scrape the mixture into a 9×13 inch baking dish. With a rubber scraper gently spread the sour cream on top. Evenly layer on top the tater tots.Add the green pepper, garlic, thyme, basil, marjoram, oregano, rosemary, bay leaf, brown sugar, tomatoes,tomato sauce, water, better than bouillon and uncooked pasta into the pot. Cover the pot and secure the lid. Make sure the valve is set to “sealing.”. Cook on manual high pressure for 2 minutes.Jan 15, 2024 · Steps. Pour water into Instant Pot. Add in the beef stew meat and sprinkle it with the onion soup mix. Add in the bay leaf. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. Meanwhile peel the potatoes and cut into cubes. Peel the carrots and slice. I added the 1 cup celery, 1 cup onion, 1 cup carrots, 2 cloves garlic(the garlic is a must!), the basil and the seasonings except the bay leaves. I tripled the recipe and it filled a large oval crockpot. I …Turn your Instant Pot to the saute setting. In a small bowl stir together the cornstarch and water until smooth. Stir the mixture into the Instant Pot. Your sauce will start to thicken in a few minutes. When sauce is thick, stir in the frozen broccoli. Let the broccoli warm through and get cooked for about 3 minutes.Set the manual/pressure cook button to 35 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Invert cake onto a plate or a platter. Poke holes all over the cake with a wooden skewer or a fork. Let the cake cool. While cake is cooling make the pineapple layer.When time is up let pot sit for 5 minutes and then move valve to venting. Remove lid. Stir in the sour cream…. And the cheese. Sprinkle the Ritz crackers on top. Drizzle the Ritz crackers with melted butter. Use an air fry lid to brown up the top of the casserole (air fry for 3 minutes at 400 degrees). Serve and enjoy!Press the Saute button on Instant Pot®. Add and melt the butter. Add the onion and stir fry for 3–5 minutes until onions are translucent. Add garlic and rice and cook for an additional minute. Add 1 cup broth and stir for 2–3 minutes until it is absorbed by the rice. Add remaining 3 cups broth, Parmesan cheese, salt, and pepper.Feb 20, 2020 · Instructions. Pour chicken broth into the slow cooker. Then add in the onion slices, smoked sausage, potatoes, cabbage and finally the butter. Toss a bit and sprinkle with a little salt and pepper. Cover and cook on low for 4-6 hours. Scoop into serving bowls and enjoy! Jan 9, 2024 · Add onions, carrots and celery, broth, potatoes, chicken, cabbage, tomatoes, salt, pepper, onion powder, garlic powder, Italian seasoning and poultry seasoning into slow cooker. Cover and cook on low for 5 hours. Stir in the vinegar and zucchini. Replace lid and cook on low for another 30 minutes to cook the zucchini. With clean or gloved hands mix well until combined. Form the mixture into a loaf and place into your slow cooker. Cover and cook on high for 2-3 hours or on low for 4-6 hours. In a small bowl stir together the ketchup, brown sugar and vinegar. Brush the mixture over the meatloaf. Cover and cook on high for 10 minutes. Slice and serve.Add chicken, salt, pepper, onion powder, garlic powder, poultry seasoning and paprika into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes. When time is up let the pot sit for 10 minutes and then move valve to venting.2 days ago · Make sure valve is set to sealing. Set manual/pressure cook button to 4 minutes. When time is up let pot sit for 5-10 minutes then move valve to venting and remove the lid. Stir. Stir in the parmesan cheese. Sprinkle the mozzarella on top. Place air fryer lid on top and bake at 300 degrees for 5 minutes. Steps. Turn Instant Pot to saute setting. When display says HOT add in the ground beef and break it up. Add in the onions. Brown the beef for about 5 minutes. Drain off excess grease. Stir in the salt, pepper, garlic powder, mustard, Worcestershire sauce and ketchup. Turn off Instant Pot.Instructions. Turn Instant Pot to sauté setting. When display says HOT add in the beef and break it up. Add in the onions. Brown the beef for about 5 minutes. Stir in the seasoned salt, pepper and garlic powder. Pour in the broth and scrape the bottom of the pot so that nothing is sticking. Turn off sauté setting.Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onions and saute for 2 minutes. Add in the mushrooms and saute for 3 more minutes. Add to the slow cooker. Stir in the salt, garlic powder, pepper, thyme and rosemary. In a small bowl stir together the broth and cornstarch until smooth.Make sure valve is set to sealing. Set the SOUP button to 12 minutes. While pot is coming to pressure make the dumplings: In a medium bowl, stir together the flour, baking soda, and ¼ tsp salt. Cut in shortening with a fork or a pastry blender until mixture is crumbly. Gradually stir in milk until dough comes together.Dec 24, 2023 · Spray the chicken lightly with non-stick cooking spray. Air fry for 10 minutes at 375 degrees, flipping halfway through. Check chicken for doneness (it should be 165 degrees in the middle). Oven Instructions: preheat oven to 350 degrees. Place chicken in a 9×13 inch baking dish. Steps. Cook the chicken: For the Instant Pot— Add broth, chicken, olive oil, lemon juice, oregano, basil, dill, onion powder, garlic powder, salt and pepper into Instant Pot. Cover and lock the lid into place. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes.Heat a pan over medium high heat. Add in the oil. Add in the onion and saute for 4-5 minutes. Add in the garlic and saute for 20-30 seconds. Scrape the mixture into the slow cooker. Pour the chicken broth into the slow cooker and then nestle the chicken into the crock. Sprinkle on the Italian seasoning.Place rinsed beans, rice, water, salsa, bay leaf, cumin, and garlic salt in the Instant Pot. Cover and make sure valve is on “sealing.”. Press the manual button and set to 22 minutes. When the pot beeps let the pot sit for 10 minutes and then release any additional pressure. Stir a bit and discard the bay leaf.Jan 31, 2023 · Heat a pan over medium high heat. Add in the sausage and break it up. Add in the onions. Brown the sausage for about 5 minutes. Add in the garlic and cook for 30 seconds. Add to slow cooker. Stir in the broth, bay leaf, Italian seasoning, salt, pepper, tomatoes, tomato sauce and rice. Instructions. In your 4-6 quart slow cooker place the onions, potatoes and chicken. In a bowl, stir together the coconut milk, brown sugar, garlic, ginger, turmeric, curry powder, coriander seed, salt and red pepper. Whisk until combined. Pour the mixture over the contents of the slow cooker. Cover and cook on LOW for 4 hours (some slow cookers ...Jan 26, 2018 · Instructions. Turn your Instant Pot to the saute function (“more”) and melt the 1 Tbsp of butter. When the butter is melted add in the diced onion. Saute for 3 minutes. Add in the celery, carrots, broccoli and chicken broth. Cover the Instant Pot and lock the lid in place. Make sure valve is on “sealing.”. With clean or gloved hands mix well until combined. Form the mixture into a loaf and place into your slow cooker. Cover and cook on high for 2-3 hours or on low for 4-6 hours. In a small bowl stir together the ketchup, brown sugar and vinegar. Brush the mixture over the meatloaf. Cover and cook on high for 10 minutes. Slice and serve.Instructions. Add butter, onion, garlic powder, salt, pepper, Italian seasoning, chicken broth into the slow cooker. Stir. Nestle the chicken into the crock and lightly salt and pepper the chicken. Cover and cook on low for 4-6 hours (this is the time for a 6 quart slow cooker and thawed chicken, if using frozen chicken add …7. Slow Cooker Yellow Chicken Curry –a thai-style coconut curry with moist bites of chicken, tender bites of yellow potatoes, vibrant turmeric and curry powder all made easily at home in your slow cooker. 8. Slow Cooker Chicken and Gravy –an almost embarrassingly easy recipe for a good old fashioned dinner.Dec 2, 2023 · Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 0 minutes for orzo pasta or 4 minutes for elbow macaroni pasta. When time is up let pot sit for 5 minutes and then move valve to …Place corned beef in the slow cooker. Sprinkle with seasonings (if they are included in the package). Sprinkle with brown sugar. Add the bay leaves and the broth. Cover and cook on low for 4 hours. After 4 hours add in the carrots and potatoes and cabbage (if desired). Cover and cook for 4 more hours on low. Remove the lid, move the …Cover and cook on low for 8 hours. In a small bowl stir together the cornstarch and water. Stir the mixture into the slow cooker. Turn the slow cooker to high. Let the sauce thicken without the lid for about 20 minutes. Meanwhile, …Add the bay leaf. Cover and heat on low for 6-8 hours or high for 4-6. When pork has finished cooking, remove from the crockpot and place onto a cutting board. Remove the bay leaf from the sauce and shred the meat with two forks. Return pork to the crockpot to cook on low for an additional 30 minutes.With clean or gloved hands mix well until combined. Form the mixture into a loaf and place into your slow cooker. Cover and cook on high for 2-3 hours or on low for 4-6 hours. In a small bowl stir together the ketchup, brown sugar and vinegar. Brush the mixture over the meatloaf. Cover and cook on high for 10 minutes. Slice and serve.Slow Cooker Instructions: Peel and cut potatoes into cubes. Peel and slice carrots. Add all ingredients into slow cooker and stir. Cover slow cooker and cook on low for 6-8 hours or until meat and potatoes …Dump in the red bell pepper, corn, tomato sauce, green chiles and tomatoes and salt. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid.Stir the broth, sesame oil, brown sugar and soy sauce into the slow cooker. Cover and cook on low for 8 hours. In a small bowl stir together the cornstarch and water. Stir the mixture into the slow cooker. Turn the slow cooker to high. Let the sauce thicken without the lid for about 20 minutes. Meanwhile, add …Mar 7, 2024 · Steps. Heat oven to 375 degrees F. Heat an oven safe pan over medium high heat on the stove (I used a cast iron pan). Add in the beef and break it up. Brown for about 5 minutes. Stir in the tomato sauce, ketchup, Worcestershire, mustard, garlic powder, onion powder, pepper, salt and corn. Sprinkle the cheese on top. Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn …Heat oil in a pan over medium high heat. When oil is hot, brown the chicken about 2 minutes on each side. You may need to work in batches. Once you have finished browning the meat add it into your slow cooker. Whisk the orange juice mixture one last time and then pour it over the chicken. Cover the slow cooker …Sep 18, 2022 · Pat the roast dry and add it into the pot. Let it brown on one side for 5 minutes. Flip it over and brown on the other side for 5 more minutes. Turn off sauté setting. While roast is browning add pepper, onion powder, garlic powder, oregano, parsley, salt, basil, thyme and onion flakes to a small bowl. Stir together. Rc car remote control, Georgia tech undergraduate admissions, Naperville area humane society, Springfield mo news leader, Diamond supply co, Soupa saiyan menu, Dogs irish setters sale, Webstuarant, Stages west, Diamond headache clinic, Planet fitness springfield mo, Seanc, Kamins real estate, Fuller theological

Dump in the corn and the cream of mushroom soup. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes on high pressure. When time is up let pot sit for 10 minutes and then move valve to venting.. Matt mauser

7. Slow Cooker Yellow Chicken Curry –a thai-style coconut curry with moist bites of chicken, tender bites of yellow potatoes, vibrant turmeric and curry powder all made easily at home in your slow cooker. 8. Slow Cooker Chicken and Gravy –an almost embarrassingly easy recipe for a good old fashioned dinner.Teriyaki Chicken. This easy chicken teriyaki recipe uses a homemade sauce made with pineapple juice, soy sauce, brown sugar, garlic and ginger. It has the perfect balance of sweet and savory. You can even use frozen chicken! Make it a meal by serving it with rice, pineapple chunks and shredded cabbage.Nov 26, 2023 · Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onions and saute for 2 minutes. Add in the mushrooms and saute for 3 more minutes. Add to the slow cooker. Stir in the salt, garlic powder, pepper, thyme and rosemary. In a small bowl stir together the broth and cornstarch until smooth. Turn off Instant Pot. Sprinkle in penne pasta. Add in the chicken, salt, pepper, poultry seasoning and garlic powder. Dump in the frozen mixed vegetables and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes.Cover the Instant Pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 25 minutes (if your potatoes are HUGE you may need more time but 25 minutes should be enough for most potatoes). When the time is up let the pot sit for 5-15 minutes and then move the valve to venting.Crockpot Slow Cooker Recipes by NYT Best-Selling Author Stephanie ODea from "Make it Fast, Cook it Slow" and "A Year of Slow Cooking" (crockpot365). ... St. Patrick's Day Slow Cooker Round-Up. It's almost St. Patrick's Day! Bring …Heat a pan over medium high heat. Add in the oil. Add in the onion and saute for 4-5 minutes. Add in the garlic and saute for 20-30 seconds. Scrape the mixture into the slow cooker. Pour the chicken broth into the slow cooker and then nestle the chicken into the crock. Sprinkle on the Italian seasoning.A blogger shares her experience of using her crockpot for 365 days in a row and posts recipes and pictures. She invites readers to try the recipes and comment on their results.1. Combine the onions and garlic in a microwave safe bowl. Drizzle with the oil. Microwave for about 4 minutes, stirring every 90 seconds. Add the onions to the slow cooker. 2. Add potatoes, bay leaf, salt, water and bouillon to slow cooker. 3. Cover and cook on LOW for 6-8 hours or HIGH for 3-4, or until potatoes are …Instructions. 1. Add beef to slow cooker and break it up into small chunks with a spoon. 2. In a small bowl, stir together the brown sugar, soy sauce, sesame oil, garlic powder, red pepper, ginger and tomato paste. Stir into the …Wash your potatoes and cut the red potatoes in half (for firmer) or in quarters (for soft). Add all the vegetables to the slow cooker. Sprinkle in the salt, rosemary, garlic powder, onion powder, pepper, paprika and olive oil. Use a large spoon to toss everything together and to distribute the seasonings. Cover and …Jan 6, 2024 · Dump in the red bell pepper, corn, tomato sauce, green chiles and tomatoes and salt. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Feb 10, 2024 · In a bowl stir together cottage cheese, sour cream, garlic powder, Worcestershire, salt, pepper, poppy seeds and hot sauce. Stir the mixture into the noodles in the Instant Pot. Place air fryer lid on top and set to bake at 325 degrees for 10 minutes. Sprinkle the cheese on top and bake for 2 more minutes. Serve and enjoy! Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Place turkey in bottom of 3 quart slow cooker. 2. Rub the turkey on all sides with onion powder, garlic powder and bouillon. 3. Pour the soy sauce on top of turkey. 4. Cover and cook on …Steps. Turn Instant Pot to saute setting. When displays says HOT add in the butter and let it melt. Add in the onion and saute for 3 minutes. Add in the chicken. Sprinkle with chicken with paprika, cayenne, salt, curry, pepper, nutmeg and parsley. Stir to … 365 Days of Slow Cooking and Pressure Cooking. Easy slow cooker and Instant Pot recipes for each day of the year Make sure valve is set to sealing. Set the manual/pressure cook button to 15 minutes. When time is up let the pot sit for 10 minutes and then move valve to venting. Remove the lid and foil. Sprinkle the almonds on top. Use an air fryer lid to brown up the top of the casserole by cooking for 3-5 minutes at 400 degrees.1. #106 – Homemade Slow Cooker Chili. Posted on April 19, 2016 by Diana L. If you love chili as much as I do, but you’re not a crazy fan of ‘heat’, you are gonna love this …Chipotle Shredded Pork. Broccoli Cheddar Soup. Bacon Kalua Chicken Sandwiches. Chicken Tetrazzini. Creamy Chicken Quinoa and Broccoli. Beef Enchilada Salad. Sweet Salsa Chicken. Parmesan, Sausage, Kale …Celebrate 12 years of sharing easy and delicious recipes with your slow cooker or Instant Pot. Find out the most viewed, cultish and most popular recipes from 365 …Cover the Instant Pot and turn it to “manual,” set the timer to 10 minutes. Make sure the valve is set to “sealing.”. When the timer beeps let it sit for 10 minutes and then slowly release the pressure by moving the valve to “venting.”. Remove the lid and ladle the chili into bowls. We topped ours with a dollop of sour cream and ... 365 Days of Slow Cooking and Pressure Cooking. Easy slow cooker and Instant Pot recipes for each day of the year Instructions. Place steamer basket * or stainless steel trivet * in the bottom of the Instant Pot. Add 1 cup of water into the bottom of the pot. Add in as many eggs as you’d like into the steamer basket or on top of the trivet (don’t fill higher than halfway full). Secure the lid and turn the sealing vent to “sealing”.Heat a pan over medium high heat. Add in the oil. Add in the onion and saute for 4-5 minutes. Add in the garlic and saute for 20-30 seconds. Scrape the mixture into the slow cooker. Pour the chicken broth into the slow cooker and then nestle the chicken into the crock. Sprinkle on the Italian seasoning.Crock Pot Ground Beef and Cheese Pasta from Gimme Delicious. Beef Noodles from Recipes that Crock. Slow Cooker Braised Short Ribs from Big Bear’s Wife. Easy …Instructions. Add onion, carrots, celery, meatballs, chicken broth, beef broth, basil, garlic powder, onion soup mix, ketchup and thyme into the slow cooker. Cover and cook on low for 5-7 hours. Add in the pasta and cover the slow cooker. Turn slow cooker to high. Let the pasta cook until tender, about 30 minutes.Dump in the red bell pepper, corn, tomato sauce, green chiles and tomatoes and salt. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid.Drop the basket into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. Meanwhile, in a mixing bowl stir together the green chiles, sour cream, cream of chicken soup, onion powder, garlic powder, cumin, chili powder, black pepper and chicken. Welcome! Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you. Pour the melted butter in the bottom of a small or medium slow cooker. Sprinkle 1 cup of the pecans evenly over the butter. In a medium bowl mix flour, baking powder, salt, sugar, milk and vanilla. Stir to combine, but don’t over-mix. Scrape the batter out of the bowl and spread it evenly over the pecans. Sprinkle the brown sugar over the top ...Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onion and saute for 4 minutes. Add in the garlic and saute for 30 seconds. Scrape into the slow cooker. Pour in the broth, …Jan 18, 2017 · Instructions. Combine onion, chicken, beans, broth, chili powder, cumin, pepper, salt, green chiles and tabasco sauce in the slow cooker. Cover and cook on low for 4-6 hours, or until chicken is very tender. Remove the chicken from the slow cooker and place it on a cutting board. Let it rest. Jan 9, 2024 · Add onions, carrots and celery, broth, potatoes, chicken, cabbage, tomatoes, salt, pepper, onion powder, garlic powder, Italian seasoning and poultry seasoning into slow cooker. Cover and cook on low for 5 hours. Stir in the vinegar and zucchini. Replace lid and cook on low for another 30 minutes to cook the zucchini. Slow Cooker Baked Ziti with Pepperoni from 365 Days of Slow + Pressure Cooking looks like a tasty dinner with Italian flavors. Slow Cooker Sausage and Egg Casserole from …Celebrate 12 years of sharing easy and delicious recipes with your slow cooker or Instant Pot. Find out the most viewed, cultish and most popular recipes from 365 …Steps. Cook the chicken: For the Instant Pot— Add broth, chicken, olive oil, lemon juice, oregano, basil, dill, onion powder, garlic powder, salt and pepper into Instant Pot. Cover and lock the lid into place. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes.Sprinkle the cake mix on top of the pumpkin puree. 3. Sprinkle cinnamon on top of the cake mix. 4. Place a double layer of paper towels on top of your slow cooker. Place the lid over the paper towel and make sure it is secure. (The paper towels will prevent condensation from dripping onto the cake) Cover and …In your slow cooker add the green beans, cream of mushroom soup, half and half, soy sauce and pepper. Use a spoon to toss the mixture together. Thoroughly coat the green beans with the soup. Toss in 2/3 cup of the fried onions. Cover the slow cooker and cook on high for 2 hours or on low for 4 hours. …Sep 13, 2023 · Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes. Add in the onion and saute them in the bacon grease until softened. Stir in the sliced sausage and let it brown for a couple minutes. Add the mixture to the slow cooker. Pour in the broth and the frozen pierogies. Add the cream cheese on top. Cover slow cooker and cook on low for 2-3 hours.Add the entire can of Rotel into the Instant Pot. Add in 1 1/2 cups chicken broth, chicken, onion, ranch seasoning, garlic salt and paprika. Give a quick stir. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the pressure cook button (mine says “manual”) to 10 minutes on high pressure.Steps. Turn Instant Pot to saute setting. When display says HOT add in the oil and swirl around. Add in the onions and celery and saute for 4 minutes. Stir in the garlic powder, salt pepper, paprika and broth. Scrape bottom of pot so that nothing is sticking. Turn off Instant Pot.Apr 12, 2018 · In a small bowl whisk together the evaporated milk and flour until it is smooth. Stir it into the slow cooker. Turn the slow cooker to high and cover for another 30 minutes, until the sauce has thickened. Use tongs to place chicken on a platter. Loosely cover with foil. Stir the parmesan cheese and spinach into the slow cooker. Heat oil in a pan over medium high heat. When oil is hot, brown the chicken about 2 minutes on each side. You may need to work in batches. Once you have finished browning the meat add it into your slow cooker. Whisk the orange juice mixture one last time and then pour it over the chicken. Cover the slow cooker …Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Drain off excess grease. Add sausage and onion to the slow cooker. Add broth, water, celery, carrot, potatoes, garlic powder, thyme and parsley to the slow cooker. Cover and cook on LOW for 4 hours, or until potatoes are tender. In a small bowl combine salt, pepper, and flour. In medium saucepan over medium …Feb 5, 2024 · Turn off Instant Pot. Dump in the lentils, sweet potatoes, kale and cauliflower rice (in that order). Don’t stir. Sprinkle in the salt and pepper. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 1 minute. Sep 8, 2019 · Turn off the saute setting. Add in the roast. Season it with the onion powder, parsley, celery seed, paprika, black pepper, garlic powder and Worcestershire sauce. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 60 minutes (for a 3 inch thick roast). Add in the celery, carrots, broccoli and broth. Cover and cook on low for 4 hours. Turn the slow cooker to high. In the microwave or on the stovetop melt the 1/4 cup butter. Slowly whisk in the 1/4 cup flour until a creamy mixture forms. Stir one cup of the broth from the soup into the flour/butter mixture.Turn off the saute setting. Add in the roast. Season it with the onion powder, parsley, celery seed, paprika, black pepper, garlic powder and Worcestershire sauce. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 60 minutes (for a 3 inch thick roast).Sep 9, 2023 · In a medium bowl whisk together milk, bisquick, eggs, salt, pepper, garlic powder, bacon and half of the cheese. Pour the mixture over the hashbrowns. Cover Instant Pot with air fryer lid. Use the bake button at 300 degrees for 35 minutes. Then sprinkle on remaining cheese and bake for 5 more minutes at 375 degrees. Prep Time: 30 minutes. Cook Time: 6 hours on low. Yield: 12 servings 1 x. Print Recipe. A colorful, healthy and brightly flavored soup that is full of vegetables, basil, beans, pasta, and ground turkey. Let this soup simmer all day in your slow cooker and enjoy a warm bowl of deliciousness for dinner.Drop the basket into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. Meanwhile, in a mixing bowl stir together the green chiles, sour cream, cream of chicken soup, onion powder, garlic powder, cumin, chili powder, black pepper and chicken.Oct 6, 2017 · Add the mixture to the slow cooker*. Add broth, tomatoes, chicken, salt and pepper to the slow cooker. Stir. Cover and cook on LOW for 4-6 hours or on HIGH for 3-4 hours (or until chicken is very tender). Remove the lid use a fork to remove the chicken out of the slow cooker. Turn Instant Pot to sauté setting. Add in the butter and let it melt. Stir in the garlic and sauté in the butter for about 30 seconds. Turn off Instant Pot. Toss in the thyme, rosemary, oregano and pepper and stir to coat the meat. Add in salt, start with ½ tsp kosher salt and taste test. Add more salt as needed.Instructions. Pour the water into the Instant Pot. Add in the macaroni, butter, salt, pepper and ground mustard. Cover and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 4 minutes on high pressure. When the time is up let the pot sit for 5 minutes and then move the …2 days ago · Make sure valve is set to sealing. Set manual/pressure cook button to 4 minutes. When time is up let pot sit for 5-10 minutes then move valve to venting and remove the lid. Stir. Stir in the parmesan cheese. Sprinkle the mozzarella on top. Place air fryer lid on top and bake at 300 degrees for 5 minutes. Apr 9, 2023 · and the cream of chicken soup and sour cream mixture. Stir well until potatoes are coated. Cover Instant Pot or Crockpot. Set Instant Pot to slow cooker setting on high for 4 hours (or your Crockpot to low for 4 hours). Sprinkle the cheese on top and let it melt (I used an air fryer lid to speed up this process). Welcome! Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you. Sep 13, 2023 · Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes. Add in the butter and let it melt. Add in the diced onion and saute for 3 minutes. Add in the garlic and saute for 30 seconds. Add to the slow cooker. Stir in the broth, Italian seasoning, salt, pepper, cayenne, carrot, mushrooms, chicken, tomatoes and pasta. Cover and cook on low for 3-4 hours.Sep 18, 2022 · Pat the roast dry and add it into the pot. Let it brown on one side for 5 minutes. Flip it over and brown on the other side for 5 more minutes. Turn off sauté setting. While roast is browning add pepper, onion powder, garlic powder, oregano, parsley, salt, basil, thyme and onion flakes to a small bowl. Stir together. 1 1/2 lbs. boneless, skinless chicken breasts. 3 10 ounce cans Ro-Tel Diced Tomatoes with Jalapenos, undrained. *can substitute plain diced tomatoes if you’re not a spicy …Heat oven to 375 degrees. Add chicken into a greased baking dish. Add broth, salt, pepper, garlic powder, cream of mushroom soup, sour cream, bacon and parsley into a bowl. Stir well. Spoon the mixture over the chicken. Bake for 25 minutes. Serve chicken and sauce over hot cooked rice or mashed potatoes.Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid. Stir in the cheddar, Dijon and milk until cheese has melted. In a small bowl stir together the melted butter and the bread crumbs. Sprinkle the mixture over the top.Jun 22, 2023 · Steps. Add potatoes, cream of potato soup, garlic powder, pepper, salt and sour cream into Instant Pot. Stir well. If you have an air fryer lid: use the bake button at 350 for 20 minutes. Then stir in the cheese and bake for 10 more minutes. If you don’t have an air fryer lid: turn Instant Pot to the slow cook “more” or “high” setting ... Steps. Turn Instant Pot to saute setting. When display says HOT add in the ground beef and break it up. Add in the onions. Brown the beef for about 5 minutes. Drain off excess grease. Stir in the salt, pepper, garlic powder, mustard, Worcestershire sauce and ketchup. Turn off Instant Pot.Layer ⅓ of the sausage, ⅓ of the potatoes and ⅓ of the green beans. Repeat 2 more times. Sprinkle in the pepper, seasoned salt and garlic powder. Add in the butter pieces on top. Cover the pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 1 minute.Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Instructions. Add butter, onion, garlic powder, salt, pepper, Italian seasoning, chicken broth into the slow cooker. Stir. Nestle the chicken into the crock and lightly salt and pepper the chicken. Cover and cook on low for 4-6 hours (this is the time for a 6 quart slow cooker and thawed chicken, if using frozen chicken add …Steps. Cook the chicken: For the Instant Pot— Add broth, chicken, olive oil, lemon juice, oregano, basil, dill, onion powder, garlic powder, salt and pepper into Instant Pot. Cover and lock the lid into place. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes.It serves approximately 6 people. In a large bowl, mix the chopped artichokes, squeezed spinach, cream cheese, Parmesan cheese, mozzarella, mayonnaise, Greek yogurt, onion, garlic, Worcestershire sauce, lemon juice, and red pepper flakes together. Stir until well combined. Pour the dip contents into a 2-quart crockpot and cook on the high ...Aug 22, 2016 · Chipotle Shredded Pork. Broccoli Cheddar Soup. Bacon Kalua Chicken Sandwiches. Chicken Tetrazzini. Creamy Chicken Quinoa and Broccoli. Beef Enchilada Salad. Sweet Salsa Chicken. Parmesan, Sausage, Kale Soup. Cream Cheese Chicken Sandwiches. Steps. Add potatoes, cream of potato soup, garlic powder, pepper, salt and sour cream into Instant Pot. Stir well. If you have an air fryer lid: use the bake button at 350 for 20 minutes. Then stir in the cheese and bake for 10 more minutes. If you don’t have an air fryer lid: turn Instant Pot to the slow cook “more” or “high” setting ...Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 10 minutes and then move valve to venting. Stir. Heat oven to 450 degrees. Scrape the mixture into a 9×13 inch baking dish. With a rubber scraper gently spread the sour cream on top. Evenly layer on top the tater tots.Add the entire can of Rotel into the Instant Pot. Add in 1 1/2 cups chicken broth, chicken, onion, ranch seasoning, garlic salt and paprika. Give a quick stir. Cover the pot and secure the lid. Make sure …Heat oven to 375 degrees. Add chicken into a greased baking dish. Add broth, salt, pepper, garlic powder, cream of mushroom soup, sour cream, bacon and parsley into a bowl. Stir well. Spoon the mixture over the chicken. Bake for 25 minutes. Serve chicken and sauce over hot cooked rice or mashed potatoes.Instant Pot Instructions: Add all ingredients in the order listed above into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual pressure cook button to 2 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid.365 Days of Slow Cooking and Pressure Cooking. Easy slow cooker and Instant Pot recipes for each day of the year. Filter Recipes; Instant Pot; Slow Cooker; Chicken; Beef; Pork; Meatless; healthy; Soups; March 5, 2024. Diet Friendly Soup. February 25, 2024. Hard Up Soup. February 20, 2024. Winter Wonderland Soup. February 11, 2024.. 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